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Jalapeno- Pecan Cheese Spread

Garrett Ganas

With only a 15 minute cook time, this Jalapeno- Pecan Cheese Spread is great for a year round recipe. Mix it up on holidays by shaping it into a desired form; such as, a Christmas tree for for the holidays. 

  • 1 package of cream cheese, softened
  • 1 cup shredded sharp white cheddar cheese
  • 1 cup finely chopped pecans
  • 4 green onions, chopped
  • 1/4 cup of jalapeno pepper jelly
  • assorted crackers

In a bowl, beat the cream cheese, cheddar cheese, pecans and green onions until blended. On a serving plate, shape the mixture into desired size. Refrigerate, covered for at least 2 hours.

Then in a microwave, warm the jelly until melted. Spread it over the cheese spread. Serve with crackers.

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