- 1-3 oz package orange jello (for diet use sugar free)
- 1/4 cup chopped celery
- 1 small can crushed pineapple (for diet use in own juice)
- 1 cup shredded carrots
- 1/4 cup chopped pecans
Dissolve jello in 1 cup boiling water.
Drain pineapple and save juice.
Add water to pineapple juice to make 1 cup.
Add to jello and chill until partially set.
Fold in pineapple, carrots, celery and pecans.
Chill until set.